Microwave Oven Signal Interference and Mitigation for Wi-fi Communication Systems

نویسندگان

  • Tanim M. Taher
  • Matthew J. Misurac
  • Joseph L. LoCicero
  • Donald R. Ucci
چکیده

The MicroWave Oven (MWO) is a commonly available appliance that does not transmit data, but still radiates signals in the unlicensed 2.4 GHz Industrial, Scientific and Medical (ISM) band. The MWO thus acts as an unintentional interferer for IEEE 802.11 Wireless Fidelity (Wi-Fi) communication signals. An analytic model of the MWO signal is developed and studied in this paper. Based on this model, an interference mitigation technique is developed that incorporates cognitive radio paradigms allowing Wi-Fi devices to reliably transmit information while a residential MWO is operating. This technique is applied in the experimental case where Barker spread Wi-Fi signals carry data in the presence of MWO emissions. Bit error rate is evaluated to provide a performance metric for the mitigation technique.

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تاریخ انتشار 2007